Welsh Country is the pan Wales magazine that is essential reading for those that are passionate about the countryside of Wales, Welsh Food, Arts in Wales, Welsh Property, the history of Wales and its people, lifestyle, gardening and much more…
6 WELSH CONNECTIONS – Rebecca Ling explores Whiteford Bay in Llanmadoc an area viewed and treasured by many people, with its enchanting forests, protected wildlife, and beautiful beach scenery.
8 FISHING – Tony Rees looks at the Llandysul Angling Association, one of the main fishing clubs on the Teifi River with some 30 miles of the river at their disposal.
Out & About
9 STORIES IN STONE – Geoff Brookes recounts the tale of the Phillips grave, at the Adulam Baptist Chapel on Cefn Road, a gravestone said to bleed.
12 WALKING WALES – Donning his walking boots, Tom Hutton heads for the Aberglaslyn Gorge and Cwm Bychan, in Snowdonia.
16 NEWSROUND – A snapshot of what’s happening around Wales.
Eat, Drink & Sleep
18 BEST OF WELSH & BORDERS FOOD GUIDE – Do use our listing to source the best food and drink in Wales and the Borders.
24 WELSH HOSPITALITY – Showing the important link between Welsh food and drink and tourism.
27 WHERE TO EAT – Fabulous food, much of it local, in our selection of the best restaurants, bistros, inns and pubs.
28 WELSH KITCHEN – Four suggestions to help you solve your dinner and tea dilemmas: Sweetheart Soup with Celery, Shallots, Bacon and Sage, Sweet Potato Topped with Ricotta, Celery and Radish, Crab, Leek & Pesto Tart and Rudolph’s Surprising St Clements Cake.
30 FOOD LARDER – Updates from our Best Of Welsh & Border producers.
31 LOCAL BEERS – Buster Grant who runs Brecon Brewing and is also a member of the Food and Drink Wales Industry Board, rightly asks: “Why can’t we sell more Welsh drinks to Welsh Hotels, Restaurants and Cafes?”
32 STILL HOT FROM THE KITCHEN – A warm welcome to chef Gareth Johns who is stepping into Mary Ann Gilchrist’s rather big boots!
56 STAY AWHILE – If you can escape for a break, do try one of our super places.
Lifestyle
33 PREJUDICE – Simon Smith asks ‘What are you browsing?’
34 PICTORIAL WALES – Talented photographer Liam Olds shares his outstanding work with us.
40 PARSON & THE PUBLICAN – The pair drive to Monmouth for lunch and a gossip.
42 ARTS – Check out the talented artists and craft workers, many able to supply a special gift for St Dwynwen’s Day and Valentine’s Day.
48 PAMPER – Beauty ideas for Dydd Santes Dwynwen & Valentine’s Day.
54 MUSIC – Five varied CDs for you to enjoy.
54 GRUMPY OLD GEEZER – Is worried about the number of people struggling to pay their council tax.
55 BOOKSHELF – Our book choices this issue.
61 GARDENING – Robert Dyer from the National Gardening Scheme gives us advice on the midwinter garden.
66 HOROSCOPES – Christine Chalklin gives her forecast for January and February.
67 NOTHING TO WEAR? – Treat yourself to clothing from: Schoffel, Sprayway, Royal Robbins and
Welsh Country Magazine January – February 18
£4.00
Welsh Country is the pan Wales magazine that is essential reading for those that are passionate about the countryside of Wales, Welsh Food, Arts in Wales, Welsh Property, the history of Wales and its people, lifestyle, gardening and much more…
Description
Featured in this issue of Welsh Country Magazine:
Countryside
6 WELSH CONNECTIONS – Rebecca Ling explores Whiteford Bay in Llanmadoc an area viewed and treasured by many people, with its enchanting forests, protected wildlife, and beautiful beach scenery.
8 FISHING – Tony Rees looks at the Llandysul Angling Association, one of the main fishing clubs on the Teifi River with some 30 miles of the river at their disposal.
Out & About
9 STORIES IN STONE – Geoff Brookes recounts the tale of the Phillips grave, at the Adulam Baptist Chapel on Cefn Road, a gravestone said to bleed.
12 WALKING WALES – Donning his walking boots, Tom Hutton heads for the Aberglaslyn Gorge and Cwm Bychan, in Snowdonia.
16 NEWSROUND – A snapshot of what’s happening around Wales.
Eat, Drink & Sleep
18 BEST OF WELSH & BORDERS FOOD GUIDE – Do use our listing to source the best food and drink in Wales and the Borders.
24 WELSH HOSPITALITY – Showing the important link between Welsh food and drink and tourism.
27 WHERE TO EAT – Fabulous food, much of it local, in our selection of the best restaurants, bistros, inns and pubs.
28 WELSH KITCHEN – Four suggestions to help you solve your dinner and tea dilemmas: Sweetheart Soup with Celery, Shallots, Bacon and Sage, Sweet Potato Topped with Ricotta, Celery and Radish, Crab, Leek & Pesto Tart and Rudolph’s Surprising St Clements Cake.
30 FOOD LARDER – Updates from our Best Of Welsh & Border producers.
31 LOCAL BEERS – Buster Grant who runs Brecon Brewing and is also a member of the Food and Drink Wales Industry Board, rightly asks: “Why can’t we sell more Welsh drinks to Welsh Hotels, Restaurants and Cafes?”
32 STILL HOT FROM THE KITCHEN – A warm welcome to chef Gareth Johns who is stepping into Mary Ann Gilchrist’s rather big boots!
56 STAY AWHILE – If you can escape for a break, do try one of our super places.
Lifestyle
33 PREJUDICE – Simon Smith asks ‘What are you browsing?’
34 PICTORIAL WALES – Talented photographer Liam Olds shares his outstanding work with us.
40 PARSON & THE PUBLICAN – The pair drive to Monmouth for lunch and a gossip.
42 ARTS – Check out the talented artists and craft workers, many able to supply a special gift for St Dwynwen’s Day and Valentine’s Day.
48 PAMPER – Beauty ideas for Dydd Santes Dwynwen & Valentine’s Day.
54 MUSIC – Five varied CDs for you to enjoy.
54 GRUMPY OLD GEEZER – Is worried about the number of people struggling to pay their council tax.
55 BOOKSHELF – Our book choices this issue.
61 GARDENING – Robert Dyer from the National Gardening Scheme gives us advice on the midwinter garden.
66 HOROSCOPES – Christine Chalklin gives her forecast for January and February.
67 NOTHING TO WEAR? – Treat yourself to clothing from: Schoffel, Sprayway, Royal Robbins and
Plus….
64 WELSH COUNTRY MARKETPLACE
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